Taco Tuesday....Everyday — Jericho Farmhouse

Around here we LOVE a simple and fast meal. Something where I don’t have to even thaw out the meat if I don’t want to. This recipe is sooooo simple that it really isn’t even a recipe. I’ll show ya.

Jericho Acres Tacos

1lb of Jericho Acres beef
2-3 tablespoons of taco seasoning

I could eat tacos every day of the week.

Tortilla shells - our house are devout flour soft shell taco people
Shredded lettuce
Salsa
Shredded cheese, cheese, and a little more cheese
Sour Cream
Guacomole
Pico de gallo

Brown the ground beef in a pan and then drain the fat into a bowl with a paper towel in it. This collects the fat so you can discard it in the trash can. Never put grease down the drain, over time it will clog your drain.

Put the ground beef back into the pan with your taco seasonings and 2-3 tablespoons of water. Mix until meat is evenly coated.

Set the table and ENJOY!

-Carilynn